Calazo förlag Vegetarisk turmat NoColour
Calazo förlag
354-0288
354-0288
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Description
In the Vegetarian Outdoor Food from Calazo Publishing, you get 95 vegetarian recipes from different parts of the world that you can cook when you're outdoors. All the recipes in the book are adapted to be cooked on trips lasting longer than a couple of days, such as a hiking trip. The ingredients can be stored at room temperature, they are easy to carry, don't take up much space in your backpack, and the cooking time is as short as possible.
The recipes are set up so that you prepare some of it at home, sometimes by drying the necessary ingredients and then packing everything in appropriate small bottles and bags. When you're on your trip, you do the final steps and cook the food, lean back and enjoy. Try making an Okonomiyaki after a long day of hiking - it's heavenly!
The author Oskar Karlin is a passionate outdoor person and cartographer who has done countless hikes and ski trips in the Swedish mountains. Oskar's burning interest in vegetarian food from around the world has developed over the years into the recipe collection that forms the foundation of this book.
Vietnam, China, Japan, India, Indonesia, Thailand, USA, Mexico, Sweden, Italy, Georgia, Ukraine, Turkey, Lebanon...
Vietnam, China, Japan, India, Indonesia, Thailand, USA, Mexico, Sweden, Italy, Georgia, Ukraine, Turkey, Lebanon...
Article number:
A178126 NOCOLOURONESIZE
|P354-0288
|354-0288